Smoked traditionally, cured, salami in non-edible casing. Ingredients:pork meat, pork fat, salt, spices, sugar, preservatives E250. Prepared with 159g of

Ingredients: Pork bacon, water,salt, stabilizer E450, acidity regulator E262, Glucose syrup, antioxidant E316, smoked aroma, preservative E250. Each bacon 250