Showing 373–384 of 405 resultsSorted by popularity
Handcrafted wooden Easter egg with Matyo pattern, traditionally gifted to one another on Easter weekend, also used as decoration on
Ingredients: Lactose-free low-fat cottage cheese 70% [milk, lactic acid bacteria culture (contains milk), lactase enzyme], Sugar, Lactose-free butter (pasteurised cream,
Ingredients: Pasteurised cream, Butter (3, 4%), Maize starch, Gelatine, Potato starch, Whey protein concentrate, Milk protein concentrate, Edible salt, Butter
This is an easy dry rosé wine best paired with easy dishes mainly salads and a lovely poultry dish on
It is characterized by a coppery body, crimson reflexes and harmony. Currants, blueberries, cherries, which are complemented by fine tannins
The world’s oldest known salt mine is in Hallstatt, Austria, where our ancestors mined salt for 7,000 years, long before
Banana and raspberry flavoured bonbon dipped in dark chocolate (min. 20%) Ingredients: sugar, cocoa mass, glucose syrup, glucose-fructose syrup, drinking
Marzipan-flavoured bonbons dipped in milk chocolate (35%), made using Alpine milk. Ingredients: sugar, skimmed milk powder, almonds (7.5%), cocoa butter,
Made using Alpine milk, milk chocolate with a sweet cocoa cream filling (20%) and cherry filling (20%). Ingredients: sugar, glucose
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