Mizo Lactose-Free Sour Cream 20% 330g

£3.99
Lactose-free sour cream 20% fat content. Ingredients: cream, lactase enzyme, culture (milk). Consumable (day, month, year): in the upper part

Kőbányai Canned Beer 500ml, 4,3%

£1.99 Including. 20% VAT
Ingredients: Water, Barley malt, Maize grits, Hops and hop extract

Borsodi Canned Beer 500ml, 4,5%

£1.99 Including. 20% VAT
Ingredients: Water, barley malt, hops

Balaton Milk Chocolate Wafer 33g

£0.89 Including. 20% VAT
Ingredients: Sugar, Vegetable oils (palm, shea, palm kernel), Wheat flour, Dextrose, Whey powder, Fat-reduced cocoa powder¹ (5%), Maize starch, Wheat

Dreher Canned Beer 500ml, 5%

£2.39 Including. 20% VAT
Ingredients: Water, Barley malt, Hops and hop extract

Pick Wintersalami 800g

£19.99
Smoked traditionally, cured, salami in non-edible casing. Ingredients:pork meat, pork fat, salt, spices, sugar, preservatives E250. Prepared with 159g of

Piros Pöttyös Túró Rudi Strawberry Cottage Cheese Dessert 6x30g

£4.99 Including. 20% VAT
Ingredients Cocoa coating min. 35% (sugar, fully hydrogenated palm oil, low-fat cocoa powder 11%, emulsifier: soy lecithin; aroma), Low-fat cottage

Pöttyös Turo Rudi Dessert (Milk Chocolate covered) 6x30g

£4.99 Including. 20% VAT
Ingredients: Low-fat cottage cheese 40%, cocoa milk coating min. 35% (sugar, fully hydrogenated palm kernel oil, whey powder, low-fat cocoa

Burg Vinegar 20% 1L

£2.59
Ingredients Drinking water Fermented vinegar Acetic acid content: 20 g/100 ml.

Hungarian Sour Cream 20% 330g

£2.19
Sour cream, homogenized, live flora Fat content: 20% (m/m) Can be consumed (day, month, year) until the date indicated on

Gyermelyi Twisted Soup Pasta with eggs 250g

£1.99
Cooking advice: make the dough approx. into ten times the amount of boiling salt water. Counting from the source again,

Pick Wintersalami 400g

Original price was: £15.99.Current price is: £13.99.
Smoked traditionally, cured, salami in non-edible casing. Ingredients:pork meat, pork fat, salt, spices, sugar, preservatives E250. Prepared with 159g of