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The raw material is pork bacon, which we cut into equal pieces, then add some pork fat and start frying
This bacon is a beautifully marinated and seasoned product, it is marinated in a paprika and garlic seasoning. Please note
Ingredients: water, pork, salt, fat, stabilizator (E450, E451), antioxidants, garlic. Gluten and lacto free, no additional flavour. Each bacon between
The product is free of any kind of additives or preservatives. This product is made from the meat of animals
Smoked ‘bread’ fatty bacon. It gives a pleasant smoky flavor to Hungarian dishes, as well as being a tasty delicacy
Ingredients: Pork bacon, water,salt, stabilizer E450, acidity regulator E262, Glucose syrup, antioxidant E316, smoked aroma, preservative E250. Each bacon 250
This is a mildly smoked ham, often called ‘Frikando’ ham because when the smoked ham is finished in the smoker,
Smoked traditionally, cured, salami in non-edible casing. Ingredients:pork meat, pork fat, salt, spices, sugar, preservatives E250. Prepared with 159g of
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