Portugieser, earlier called Kékoporto, is che traditional rape variety of the limestone rich wine region of Villainy. Characterized by its youthful fruitiness, and bright but smooth texture is best served cold.
Type of the wine: Quality dry red
Harvest: Hand harvested
Quality level: Classicus Wine
Temperature: 14-16 °C
Food pairing: It’s a great choice for baked vegetable dishes, light roast meats, stews, pepper ratatouille, potato gratin, lasagne, pizza and pasta with tomato sauce as well as with other light Hungarian-styled dishes.
Age Verification Required on Delivery: This product is not for sale to people under the age of 18. To confirm the recipient is over 18 years, valid photographic ID with a date of birth may be required upon delivery.
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