Marzipan-flavoured bonbons dipped in milk chocolate (35%), made using Alpine milk.
Ingredients: sugar, skimmed milk powder, almonds (7.5%), cocoa butter, glucose syrup, whey powder, cocoa mass, milk fat, faba bean flour, ethyl alcohol, invert sugar syrup, humectant (sorbitol), emulsifier (soy lecithin, E476), flavors, hazelnut mass, preservative ( potassium sorbate), stabiliser (invertase).
The product may also contain traces of other nuts and wheat
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