Mangalitsa Pork typically trades at a 10x-20x market premium over the pork you buy in regular grocery stores. A lot of that is due to its superior taste and marbling. We know Mangalitsa pork tastes better and why-but why is it so expensive? And is it worth it?
Mangalitsa hogs are bred and raised for flavor and great tasting meat. They are raised in the traditional manner, and brought to market often through artisan butchers. This combination of techniques explains why Mangalitsa pork is more expensive, but also why it is oh so worth it. Mangalitsa is considered to be the world’s best tasting pork
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